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CHOCOLATE MAYONNAISE CAKE | |
1 1/2 c. salad dressing 1 1/2 c. water or coffee 3 tsp. baking soda, dissolved in water or coffee 1 1/2 c. sugar 3 c. flour 6 tbsp. cocoa 1 tsp. salt 1 1/2 tsp. vanilla Nuts (optional) Mix at 375 degrees for 25-30 minutes. Makes 2 (9 inch) layer cakes. |
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