1 lb. ground chuck
1 tsp. sugar
1 tsp. Worcestershire sauce
Salt & pepper
Bacon strips
1/4 c. oil
1/4 c. vinegar
Dash of sugar
Dash of garlic salt

Combine first 4 ingredients and make into 3/4" thick patties. Wrap with bacon and secure with toothpicks. Combine last 4 ingredients in a baking dish. Marinate patties one hour on each side. Broil until done, occasionally basting with sauce.