PEANUT BUTTER GRAHAM CANDY 
1 c. butter, softened
4 c. 10X sugar
1 c. graham cracker crumbs
1/2 c. peanut butter
1 tsp. vanilla
1 c. coconut

Melt butter. Add all other ingredients. If too soft add more sugar. Shape into balls or other desired shapes. (Egg shape for Easter). Chill well. Coat with chocolate if desired. Can be pressed into 9 x 9 inch pan. Top with melted sweet chocolate. Chill before cutting. Very healthful and good.

 

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