1 c. sugar
1 c. flour (self-rising)
4 eggs
1 stick butter
1 can chocolate syrup

Mix above ingredients and bake in 9 x 13 pan for 25 minutes at 350 degrees. While cake bakes, mix;

1 c. sugar
1 stick butter
1/2 c. milk

Bring to a boil and pour over cooled cake. Punch holes in cake for mixture to soak in.