3 c. flour
4 1/2 tsp. baking powder
1/2 tsp. salt
1 egg, well beaten
2 tbsp. grated orange rind (1 orange)
1/2 c. orange juice
1 (9 oz.) can crushed pineapple
1/4 c. melted shortening
1 c. finely chopped walnuts

In large bowl, mix flour, baking powder and salt. In another bowl, combine egg, orange rind, orange juice, pineapple, and shortening. Add liquid to dry ingredients and stir until well blended. Fold in walnuts. Pour into greased 9x5x3 inch loaf pan. Bake at 350 degrees for 1 hour. Slice next day.