3 to 4 (16-oz.) cans pork and beans
1 tsp. dry mustard
1/4 to 1/2 c. brown sugar, packed hard
1/4 c. ketchup
4 to 6 bacon slices

Place beans in a glass ovenproof baking dish, and mix in mustard, sugar and ketchup. Lay bacon strips on top.

Place in the center of the oven at 375 degrees on broil until bubbly, about 30 to 45 minutes. Turn bacon strips when crisp, about 15 to 20 minutes into cooking.

Let cool 5 minutes before serving.