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CURRIED FISH | |
1/2 c. honey 1/4 c. Dijon mustard 1/2 tsp. curry 1/2 tsp. salt 1 1/2 lb. white fish, 3/4" thick Snipped chives & parsley Mix honey, mustard, curry and salt. Marinate fish in this mixture at least 15 minutes. Broil 4 inches from heat 10-12 minutes or bake at 325 degrees for 15 minutes. When cooked top with chives and parsley. |
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