JELLO SALAD 
2 (3 oz.) pkgs. lemon or lime Jello
3 c. shredded lettuce
1/2 c. chopped celery
1/4 c. chopped onion
1 c. sliced radishes

Prepare Jello, as directed on package, chill until thick and syrupy.

Add remaining ingredients, stir and put in an oiled mold or a 9x9 inch square dish. Chill until set, unmold or serve as is.

 

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