2 pkgs. frozen, chopped broccoli
3/4 c. raw rice
1 (8 oz.) jar Cheez Whiz
1 (8 oz.) can chopped water chestnuts
1 (10 3/4 oz.) can condensed cream cheese soup
1/4 c. celery, chopped
1/4 c. onions, chopped
May add chopped chicken to make a main dish

Saute onions and celery until tender. Cook broccoli as directed on package. Cook rice as directed. Combine all ingredients. Pour into two 1 1/2 quart greased casseroles. Bake at 325 degrees for 15 minutes. Top with crumbled cheese nip crackers. Bake 10 minutes longer.