GOLDEN BROCCOLI CASSEROLE 
1 can golden mushroom soup
1/2 can milk
1 c. grated cheese
1 med. onion, diced
1/2 stick butter
1 lg. box broccoli
1/2 c. water chestnuts, sliced
1 pkg. Ritz crackers, crumbled

Cook broccoli; drain, place in casserole dish. Place rest of ingredients (not crackers) in saucepan. Cook over low heat until hot, stirring. Pour over broccoli. Make sure sauce gets all over broccoli, pat crackers on top. Bake at 350 degrees for 30 minutes.

 

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