2 c. diced chicken or turkey, cooked
1 can cream of mushroom soup
1 c. milk
3 c. coarsely crushed potato chips
2 tbsp. shredded cheese
Paprika

Combine turkey or chicken, soup and milk. Place 2 cups crushed potato chips in 2 quart casserole dish. Pour the creamed mixture evenly on top. Top with cheese, paprika, and remaining chips. Bake at 350 degrees for 30 minutes.