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HELEN HEUSINKVALD CHICKEN CASSEROLE | |
2 to 2 1/2 c. chicken or turkey 1 1/2 c. diced celery 1 c. cashews (almonds) 1/2 c. shredded cheese 1 c. mayonnaise 2 tsp. lemon juice 1 tsp. minced onion 1 c. potato chips, crushed 1 sm. jar green stuffed olives I use Cheddar cheese and usually somewhat more than 1/2 cup. Mix together. Bake 20 minutes at 350 degrees. |
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