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TURKEY CRUNCH CASSEROLE | |
3 c. diced cooked turkey 2 boiled eggs, chopped 1 (4 oz.) can sliced mushrooms 3/4 c. diced celery 1 tbsp. chopped onion 1 can cream of chicken soup 3/4 c. mayonnaise Chow mein noodles or potato chips Mix first 6 ingredients together. Stir soup and mayonnaise into mixture. Pour in 2 quart casserole. Sprinkle on topping of noodles or potato chips. Bake at 350 degrees for 30 minutes. Serves 6. |
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