RUBY'S CORNBREAD 
1 1/2 c. white corn meal
2 tsp. baking powder
1 tsp. salt
2 eggs
3 tbsp. butter
1/2 c. flour
1/3 c. sugar
3/4 tsp. baking soda
1 1/4 c. buttermilk

Mix together. Beat well. Bake in hot oven at 400 degrees for 20-25 minutes, until golden brown.

 

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