3 cans beef consume
3-4 cans water
6-8 small onions, rings separated
4 tbsp. butter
1 dash garlic powder
2-3 dashes paprika
3 turns fresh pepper
1/4 tsp. dry mustard
2-3 dashes Lawry salt
3 drops Kitchen Bouquet
3 drops Tabasco sauce

Saute onions in butter, without browning, approximately 15-20 minutes. Add spices and seasoning, add consume and water. Cook slowly 4-5 hours, covered or in a crock pot all day.