1 sm. bunch broccoli (about 1 lb.)
1/2 c. half & half
1/2 lb. Swiss cheese, shredded (2 c.)
1/8 tsp. ground pepper
1 sm. onion
4 eggs

Finely chop broccoli and mince onion. Cook them on high for 5 minutes in a 9 inch pie dish. Set aside, covered. Heat half & half on medium 1 1/2 to 2 minutes until steaming. In bowl, beat half & half and eggs. Stir in cheese and pepper. Pour egg mixture over vegetables in dish; stir gently. Elevate dish on microwave rack. Cook on medium 12 to 14 minutes. Let dish stand 10 minutes.