1 (7 1/4 oz.) pkg. macaroni and cheese dinner
1 (10 oz.) pkg. frozen peas, partially thawed
1 (10 3/4 oz.) can condensed cream of celery soup (do not dilute with milk or water)
1 (4 oz.) jar chopped pimiento, drained
1 (6 oz.) can chicken or tuna (drained), cut in pieces or flaked
About 1/2 c. cracker crumbs to put on top

Prepare macaroni and cheese dinner as directed on package except using 3/4 cup milk. Add other ingredients and mix well. Pour into 9x11-inch baking dish or pan. Put cracker crumbs on top. Bake at 350 degrees for about 30 minutes.