CHEESY SPAGHETTI 
1 1/2 lbs. hamburger
2 med. onions, finely chopped
1 can tomato soup
1 can cream of mushroom soup
1 can water
Grated cheddar (med.), 4 oz. or more
Salt & pepper to taste
Cooked spaghetti (proportions to your preference)
MSG (opt.)

Brown hamburger and onion. Add salt. Stir in next three ingredients. Pour in casserole and add spaghetti and cheese. Bake for 30 minutes at 350 degrees. Serves 6.

 

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