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Tip: Try steak mozzarella for more results.
Results 1 - 10 of 23 for swiss steak mozzarella
Dip the steak in the above mixture and ... 30 minutes. Add 1 1/2 pounds mozzarella cheese in thin strips during the last few minutes of cooking.
Cut meat into serving pieces and coat with flour. In a large saucepan, melt butter and brown meat. Add tomatoes, salt, basil, pepper, ...
Cut meat into serving size pieces, coat with flour. Melt butter in a skillet, brown meat on both sides. Place meat in a 12 x 8 inch baking ...
Place meat on flat counter, sprinkle with flour and pound with meat hammer. Cut into serving strips. Melt butter in heavy skillet. Brown ...
Sprinkle steak with flour, dry basil, salt ... tender. Put a slice of Mozzarella on each serving piece and put under broiler until melted and bubbly.
Cut meat into serving pieces. Coat in flour, brown in butter. Add tomatoes, salt, basil and pepper. Cover and simmer one hour. Add onion ...
Cut meat into serving size pieces; coat with flour. Melt butter in a skillet. Brown meat slowly on both sides. Put into a 12 x 8 inch ...
Cut meat into serving pieces, coat with flour. In a large covered skillet, melt butter, brown meat slowly on all sides. Add tomatoes, salt, ...
Cut veal into 6 to 8 pieces. Sprinkle with salt and pepper. Beat egg with 2 tablespoons water. Dip veal in egg, then roll in mixture of ...
Saute onion in butter. Add mushrooms. Slice steak thinly. Add steak and seasonings. ... on toast until cheese melts. Serve open faced. Serves 2.
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