Results 1 - 10 of 45 for mock lobster

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Place fish in a greased 2-quart casserole. Sprinkle with salt. Mix soup with sherry or lemon juice. Pour over fish. Bake uncovered for 20 ...

Mix all ingredients well. Shape and lay on a bed of lettuce. Top with seafood sauce.

Boil together water, vinegar, and salt. (Water must cover fish.) Place fish in water, return to boiling and boil 20 minutes. Remove fish, ...

Place haddock in baking dish. Rub haddock well with butter. Sprinkle with salt, pepper, paprika, and grated cheese. Sprinkle generously ...

Crush crackers fine; defrost langostinos. Place all ingredients in bowl and mix (including clam juice and melted butter). Put in 9"x12" (or ...



Or use canned cream of shrimp soup. Place fillets in baking dish. Sprinkle with salt. Pour cream of shrimp soup over. Add sherry or lemon ...

Boil all but fish. Cut fish into bite-size pieces and cook in the broth for 6-8 minutes. Serve with melted butter. Serves 4-6.

Bring water, salt and sugar to boiling point. Add frozen fish. Bring to boiling point and boil for 15 minutes. Drain. Serve and dip in ...

Steam fish in water with the lemon slices, onion and 2 tsp. salt. Drain; cool and flake. Add other ingredients; mix and chill. May be ...

Bring seasonings, beer, salt, and vinegar to boil; add haddock. Boil 15 minutes. Serve with melted butter.

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