1 lb. haddock
1/4 c. melted butter
Salt to taste
Pepper to taste
Paprika to taste
Grated cheese
Bread crumbs or 1 c. corn flakes

Place haddock in baking dish. Rub haddock well with butter. Sprinkle with salt, pepper, paprika, and grated cheese. Sprinkle generously with crushed bread crumbs or corn flakes. Bake for 20-25 minutes at 350-375 degrees.