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Did you mean mochi?
Results 1 - 10 of 28 for how to make mochi
1. MOCHI
Mix mochi, baking powder and sugar ... and bake at 350 degrees for 1 hour. Then cool for 4 hours. Cover with towel then roll in potato starch.
2. BUTTER MOCHI
Mix Mochi and baking powder in a ... milk them add Mochi mixture. Add butter, sugar and vanilla. Mix well. Pour into pan. Bake at 350 for 1 hour.
3. BAKED MOCHI
Place frozen coconut milk in ... chunks and continue to cook for 1-2 minutes longer, ... minutes, rotating dish a quarter turn every 3 minutes.
4. BAKED MOCHI
Mix all ingredients together. Spray 9 x 13 inch pan with Pam. Pour mixture into pan and cover with foil. Bake at 350 degrees for 1 hour and ...
5. AN MOCHI
Mix mochiko, water, sugar and ... steam for 20 to 25 minutes. Remove from steamer ... cornstarch. Pinch off about 2 tablespoons and wrap around Koshian.
6. BUTTER MOCHI
Mix all dry ingredients. Melt butter. Mix all other ingredients together. Grease 9 x 13 inch pan, bake for 1 hour at 350 degrees.
7. BUTTER MOCHI
Mix all ingredients, pour into ... Bake 1 hour at 350 to 375 degrees, test with toothpick comes out clean, nice and brown. Cool, cut in squares.
8. BATA MOCHI
Preheat oven to 350 degrees. Beat eggs and ... Pour into 13x9 inch Pyrex dish sprayed with Pam. Bake 1 hour. Cool and cut into 2x1 inch pieces.
9. BUTTER MOCHI
Preheat electric oven to 350 degrees. Melt butter; cool. ... mix well. Pour into a 13 x 9 x 2 inch pan. Bake for 1 hour. cool. Makes 24 pieces.
10. AN MOCHI
Mix mochiko, sugar and water ... steam for 20 to 30 minutes. Pour hot mochi in stainless bowl and stir ... of golf ball and wrap around Koshian.
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