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FUDGEMALLOW CANDY | |
Makes approximately 2 dozen. 1 (12 oz.) pkg. semi sweet chocolate pieces 1 c. chunk style peanut butter 4 c. Kraft miniature marshmallows Melt chocolate pieces with peanut butter in saucepan over low heat, stirring until smooth. Fold in marshmallows. Pour into greased 9 inch pan; chill until firm. Cut into squares. MICROWAVE: Microwave chocolate and peanut butter in 2 quart bowl on medium (50%) 2 to 3 minutes or until melted, stirring after each minute. Continue as directed above. |
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