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Results 1 - 10 of 10 for tortilla roll appetizers
Combine cream cheese, sour cream, ... Spread on flour tortillas and roll into a tube. Refrigerate 3 ... you really made a fuss!! Serves 6 to 8.
Mix first 6 ingredients. Place flour tortillas on plastic wrap. Evenly distribute ... almost to edge. Roll and refrigerate 2 hours. Cut ... 3 to 4 days.
Mix cream cheese, sour cream, ... liberally on each tortilla. Roll up jelly roll fashion; wrap ... little before rolling; it makes it much easier.
Combine cream cheese, green chilies, ... mixture on each tortilla. Roll up jellyroll fashion. Place seam-side ... Uncut tortillas may be frozen.
Spread mixture on tortillas. Roll up. Roll in waxed paper until set up (several hours or next day). Remove waxed paper and slice.
Combine first 6 ingredients in ... mixture on each tortilla. Roll up jelly roll fashion. Place ... roll into 4 pieces. Serve with picante sauce.
DAY BEFORE: Mix all ingredients together (except flour tortillas), then spread onto tortillas. Roll tortillas and place in airtight ... bowl of picante sauce.
Mix all of the filling ... evenly over the tortillas; roll up tortillas like a jelly ... hours. Cut as thick as you like - 1/2 to 1 inch slices.
Combine cream cheese, onions, garlic, ... mixture on each tortilla, layer ham on top. Roll tightly. Wrap each roll in ... to sample before serving.
Mix cream cheese, olives and ... next, spread mixture out on flat tortilla shell and roll shell. Cut rolled shell into 1-2 inch pieces and serve.
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