1/2 lb. sweet butter
1 1/4 c. sugar
1 3/4 c. cake flour
1 tsp. baking powder
4 eggs
1 tsp. vanilla or lemon extract
Powdered sugar

Cream together well butter and sugar. Set aside. Sift together cake flour and baking powder. Add to butter mixture alternately with 4 eggs (one at a time). Lastly, add lemon or vanilla extract. Bake in well greased and floured cake form at 350 degrees for 1 hour or until cake springs back with toothpick. Let cool. Sprinkle entire cake (top and sides) with powdered sugar after cooling. Serves 10.