GRANDMA'S SPECIAL 
2 tbsp. butter
2 tbsp. flour
2 c. milk
1 1/2 c. grated cheese
Salt & pepper
Paprika
2 cans asparagus (long)
2 pkgs. ham slices

Put butter and flour in pans until smooth. Add milk and turn down heat; cook until thickened. Add grated cheese and cook until melted and smooth. Remove from heat, add paprika, salt and pepper. Wrap a ham slice around 2 or 3 asparagus stalks. When completed, put in deep baking dish. Add cheese sauce. Bake in 450 degree oven until it's bubbly. Serve with blueberry muffins and a salad.

 

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