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GRANDMA'S SPECIAL | |
2 tbsp. butter 2 tbsp. flour 2 c. milk 1 1/2 c. grated cheese Salt & pepper Paprika 2 cans asparagus (long) 2 pkgs. ham slices Put butter and flour in pans until smooth. Add milk and turn down heat; cook until thickened. Add grated cheese and cook until melted and smooth. Remove from heat, add paprika, salt and pepper. Wrap a ham slice around 2 or 3 asparagus stalks. When completed, put in deep baking dish. Add cheese sauce. Bake in 450 degree oven until it's bubbly. Serve with blueberry muffins and a salad. |
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