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CHICKEN TETRAZZINI | |
2 or 3 ribs celery 1 medium onion, chopped 1 can cream of mushroom soup 1 can cream of chicken soup 2 c. cooked chopped chicken or 2 chicken breasts, cooked 1 c. shredded cheese egg noodles or spaghetti Saute celery and onion in a small amount of butter or spray. Add the soups, then the chicken. Cook noodles or spaghetti as directed; drain. Place on platter or bowl. Pour the chicken mixture over top and sprinkle with the cheese. Enjoy; a very easy dish to prepare. |
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