CHICKEN CASSEROLE 
1 chicken, boiled and deboned (save broth)
1 box Stove Top stuffing mix (chicken flavor)
2 eggs
1/2 stick butter
1/4 c. flour
2 boiled eggs, diced

Line casserole dish with chicken. Prepare Stove Top mix according to directions on box and add 2 eggs and 2 cups broth. Pour this over chicken. Melt 1/2 stick butter. Add 1/2 cup milk, 1/4 cup flour, 2 boiled eggs, and 1 cup broth. Pour this over mix. Bake at 350 degrees for 45 minutes.

 

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