1 can cream of mushroom soup
1 tsp. soy sauce
1 can French fried onions
3 c. cooked French-style green beans
Dash of black pepper

In 1-quart casserole, stir mushroom soup and soy sauce together until smooth. Mix in 1/2 can onions, green beans and pepper. Bake at 350 degrees for 20 minutes. Top with remaining onions. Bake 5 minutes more. Serves 6.