ITALIAN GREEN BEAN BAKE 
1 (15 oz.) can tomato sauce
2 (16 oz.) cans green beans, drained
1 tbsp. instant minced onion
2 tsp. sugar
1/4 tsp. Worcestershire sauce
1/4 tsp. oregano
4 oz. Mozzarella cheese, shredded

Combine all ingredients, except half the Mozzarella cheese. Place in baking dish. Top with remaining cheese. Bake at 350 degrees for 30 minutes.

 

Recipe Index