1/2 lb. noodles
1 lb. cottage cheese
1 pt. sour cream
1 1/2 lbs. whipped cream cheese (3 lg. containers)
1/4 c. milk
1 tsp. vanilla
6 eggs
1/4 c. sugar

Boil noodles in salted water. Beat eggs, sugar, milk and cream cheese together. Mix all ingredients together, including noodles. Place in large buttered pan, 9x13 inch.

TOPPING:

1 c. corn flakes, crumbled
1/4 lb. melted butter
1 c. brown sugar

Mix all ingredients together and sprinkle on top. Bake 350 degrees, uncovered for 40 minutes.