1 (10 oz.) pkg. (about 40) regular marshmallows or 4 c. miniature marshmallows
1/4 c. butter
1/3 c. peanut butter
7 1/2 c. Kellogg's Frosted Flakes cereal

In a saucepan melt butter over low heat. Add marshmallows and stir until completely method. Remove from heat. Stir in peanut butter until mixture is smooth. Add Kellogg's Frosted Flakes cereal, stirring until well coated. Using a buttered spatula. Press mixture into a lightly greased 13 x 9 x 2 inch pan. Cut into bars. Note: Use fresh marshmallows for best results.