1 1/2 c. granola
2 c. confectioners' sugar
1/4 c. butter, melted
1 c. peanut butter
12 oz. chocolate chips

Mix first 4 ingredients in large bowl. Shape into balls. Dip in melted chocolate chips. Set on waxed paper and refrigerate until firm. Or use Quaker 100% natural cereal, slightly crushed. Yield: 5 1/2 dozen.