4 c. sifted flour
3 tsp. baking powder
Pinch of salt
1 c. Crisco
1 c. sugar
1 tsp. vanilla
1 tsp. lemon extract
4 eggs, one at a time, mixing well after each one
1 c. milk

Cream Crisco, sugar, vanilla, lemon extract and 4 eggs. Gradually add dry ingredients alternately with 1 cup milk.

Drop rounded teaspoonful of batter on cookie sheets. Bake in 350 degree oven until golden brown or about 10 minutes. Frost.