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SPAGHETTI SIDE DISH | |
2 lbs. cooked spaghetti (hot) 2 c. mayonnaise or salad dressing Plenty of ground garlic (powder) Green and red bell peppers, chopped (optional) 1/4 - 1/2 c. parsley flakes 1/2 c. chopped nuts 1 c. grated Parmesan cheese Blend mayonnaise and garlic power. Add remaining ingredients. Stir into spaghetti noodles. Heat through and serve in place of potatoes, etc. (My kids love this one.) |
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