BATTER:

2 sticks melted butter
1/2 c. sugar
2 eggs, beaten
1 c. flour
3 tsp. baking powder
1/2 c. milk
Pinch of salt
1 tsp. vanilla

FILLING:

1 lb. cream cheese
1 lb. cottage cheese
2 beaten eggs
1/2 to 1 c. sugar
Pinch of salt
Juice of 1 lemon

Mix batter in 1 bowl. Mix filling in another bowl. Pour 1/2 batter in a 9 x 13 inch casserole dish. Pour filling over batter. Pour remaining batter over filling. Bake 45 minutes in preheated 300 degree oven.