1 (20 oz.) can pie sliced apples, drained
1 (14 oz.) jar cranberry orange relish
1/4 tsp. salt
1/4 c. sugar or 1/2 c. chopped crystallized ginger

Chop pie sliced apples coarsely. Blend with other ingredients in a bowl. Spoon into jars and store in refrigerator. Will keep about 3 weeks.