CRANBERRY APPLE BAKE 
1 c. raw oatmeal
1/2 c. flour
1 c. brown sugar
1 stick butter

Melt the butter and mix the oatmeal, flour and brown sugar with the melted butter. Grease a pie plate or rectangular Pyrex dish. Pat mixture on the bottom of the pan.

FILLING:

1 can apple pie filling
1 can whole cranberry sauce
1 tsp. cinnamon

Mix these ingredients together and pour onto the oatmeal crust. Place in the oven and bake at 350 degrees for 40 to 50 minutes.

 

Recipe Index