2 lb. ground beef
2 lg. onion, chopped
1 lg. bell pepper, chopped
1 tsp. salt
1 (17 oz.) cream corn
1 (15 oz.) can tomato sauce
1 (10 oz.) can golden mushroom soup
1 lb. pkg. egg noodles, cooked & drained
Grated sharp cheese

Brown ground beef, onion, bell pepper and salt; drain. Add corn, tomato sauce and soup. In a large dish layer meat mixture, noodles and cheese. Bake at 350 degrees only until cheese melts.