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CHINESE CABBAGE SALAD | |
Brown: 3 tbsp. sugar 3 tbsp. sesame seeds 3 tbsp. slivered almonds (ground or cut up) Watch carefully. Shake up: 3 tbsp. sugar 3 tbsp. vinegar 1 tsp. salt 1 tsp. Accent (scant) 1/3 to 1/2 c. oil Use Nepa cabbage (Chinese), shred or cut it. Romano noodles, 1/2 cup diced celery, may add a few green onions - cut up fine. |
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