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SIS-FLO GINGERBREAD | |
1 c. boiling water 2 tsp. baking soda 1 c. sugar 1 c. salad oil 1 c. Waconia sorghum 1 tsp. ginger 1/2 tsp. cinnamon 1/2 tsp. cloves 2 1/2 c. flour 2 eggs Dissolve soda in boiling water. Add remaining ingredients. Makes 2 (8") pans. Bake 1 hour at 350 degrees. |
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