2 c. sugar
1 1/4 c. oil
3 c. flour
3 c. chopped apples
1/2 tsp. salt
1/2 tsp. cinnamon
1 1/2 tsp. baking soda
3 eggs
1 1/2 c. pecans
1 tbsp. lemon juice

Mix the oil, sugar, eggs and lemon juice. Mix salt, soda, cinnamon and flour together. Combine flour and cream mixtures. Beat well. Add apples and nuts. Divide batter into 2 bread pans. Bake at 350 degrees for 1 hour or until golden brown.