375 grams zucchini, grated (approx. 1 1/2 half large zucchini)
3 rashers bacon, finely chopped (or 1 cup diced ham)
1 large onion, diced
1 cup cheddar cheese, grated
1 cup self-rising flour, sifted
5 - 6 eggs, lightly beaten
1/2 cup vegetable oil
salt and pepper to taste

Place all the ingredients into a large mixing bowl and mix with a wooden spoon until combined. Pour mixture into a well greased lamington tin (16cm x 26cm) and bake in a moderate oven for 30-40 minutes until golden brown on top.

Remove from tin. Cut into slices. Can be served hot or cold.

Serve with salad or fries. Great for when friends are dropping over.

Submitted by: Jane Holder, given to her from her mother-in-law.