5 lg. potatoes, baked
1 1/2 c. shredded sharp cheese
1/4 c. Miracle Whip
1/4 c. milk
1/2 tsp. salt
1/4 c. scallions
1 egg
4 slices bacon (optional)
Pepper to taste

Cut potatoes in half lengthwise, preserving skins, scoop out potato. Combine potato, 1 cup cheese, dressing, milk, egg, and seasonings. Beat until fluffy. Top with cheese, onion and bacon. Bake at 350 degrees for 45 minutes. Serves 5-7.