1 lb. hamburger, cooked with chopped onions, drained
1 can creamed corn
15 oz. can tomato sauce
Crushed cracker or bread crumbs

In casserole, layer hamburger, half of the creamed corn, half of the tomato sauce and repeat layering the ingredients. Crumble crackers on top of the dish. Cook at 350 degrees until warm and brown on the top.