JOANN'S HAMBURGER STUFFED BREAD 
1 lb. hamburger
1/2 green pepper
1/2 c. celery
2 c. bread crumbs
1 tsp. salt
1 can cheese soup
1 loaf French bread
4-6 slices American cheese

Cook hamburger until brown. Add pepper and celery; cook until tender. Add salt and soup; cook about 5 minutes. Hollow out loaf of bread and use this for bread crumbs. Add bread crumbs to meat mixture. Put this mixture back into hollowed out bread loaf. Top with cheese slices. Bake about 10 minutes in 350 degree oven.

This may have onion added and made with cream of mushroom soup.

 

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