STRAWBERRY SALAD 
1 lg. pkg. Jello (cherry or strawberry)
1/4 c. sugar
1 lg. bag frozen strawberries
1 lg. container Cool Whip

Add boiling water to Jello as directed on package. Add sugar. Replace the cool water or ice cubes with the package of strawberries. Stir to thicken cutting the berries as they begin to thaw. When thickened, add 2/3 of Cool Whip. Let set up completely. Use the remaining 1/3 of Cool Whip on top of salad.

 

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