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Tip: Try fat artichoke dip for more results.
Results 1 - 10 of 10 for low fat artichoke dip
Combine mayonnaise and yogurt in ... until smooth. Add artichoke hearts, green chilis, 1/4 cup ... crackers or melba rounds. Yields 2 3/4 cups.
Mix and bake 20-30 minutes 350 oven. Serve with assorted crackers, Little Melba Rounds, etc. .
Combine all ingredients and bake in casserole dish for 20 to 30 minutes at 325 degrees.
Using knife blade in food ... ingredients. Process until artichokes are finely chopped. Combine artichoke ... carbohydrates, 1 mg cholesterol, 33 mg sodium.
Drain artichokes well. Mix all ingredients. Pour ... minutes or until well brown on top. Serve with Triscuits, dip size Fritos or Melba toast rounds.
Cut off top of loaf ... of loaf. Mix artichoke hearts, mayonnaise, and Parmesan cheese ... shell; wrap in foil. Bake at 350 degrees for 45 minutes.
Combine all of the ingredients and mix well. Spoon into a 1 quart casserole. Cover with heavy-duty plastic wrap and vent. Microwave at ...
In a small bowl, combine all ingredients. Cover and chill for one hour to blend flavors. Serve with crackers and crudities. Makes about 1 ...
Cut or chop artichokes with shears or coarsely chop ... substituting the yogurt and light mayonnaise, the calories are reduced from 1600 to 400.
10. ARTICHOKE DIP
Mix all ingredients well. Bake, uncovered, at 350 degrees until golden brown, about 20 minutes. Serve with "Party Rye".
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