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NO-MEAT LASAGNA | |
3/4 bunch broccoli 1 onion, chopped Lg. container mushrooms Fresh spinach Italian seasonings Parmesan cheese 13 oz. jar spaghetti sauce About 9 lasagna noodles Lg. container of low-fat cottage cheese Saute onions, broccoli, and mushrooms; mix with spinach, and Italian seasoning to taste. Combine Parmesan cheese and cottage cheese. Layer noodles, vegetable mixture, and cheese mixture. Cover with waxed paper and microwave 12 minutes at 70% power. Good low-cal meal. |
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