3 1/2 lbs. chopped cucumbers
1 lb. chopped onions
4 lg. chopped bell peppers
5 c. sugar
2 pts. vinegar
3/4 tsp. each cloves, ginger, allspice, cinnamon, mace, celery seed

Soak cucumbers, pepper, onions in water to which 1/4 cup salt has been added. Soak 2 hours, then drain well. Add vinegar, sugar and spices (in a bag). Bring to a boil and boil 10 minutes. Put in jars and seal.